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Chicken Changezi Recipe
why make this recipe

Chicken Changezi is a delicious dish that originates from North India. It is known for its rich flavors and creamy texture. This recipe is perfect for gatherings and special occasions. It combines tender chicken with a blend of spices, making it a favorite for many. If you want to impress your family or guests with something special, this dish is a great choice.
how to make Chicken Changezi
Ingredients :
- 500 grams of chicken, cut into pieces
- 2 cups of yogurt
- 2 large onions, finely chopped
- 2 tablespoons of ginger-garlic paste
- 4 green chilies, slit
- 2 tomatoes, pureed
- 1/2 cup of cashew nuts, soaked in water
- 1/2 teaspoon of turmeric powder
- 1 tablespoon of red chili powder
- 1 teaspoon of garam masala
- 4 tablespoons of cooking oil
- Salt to taste
- Fresh coriander leaves for garnish
Directions :
- In a bowl, marinate the chicken pieces with yogurt, turmeric powder, red chili powder, and salt. Let it sit for at least 1 hour.
- In a large pan, heat oil over medium heat. Add onions and sauté until golden brown.
- Add ginger-garlic paste and green chilies. Cook for a minute until fragrant.
- Add the marinated chicken and cook until it is no longer pink.
- Stir in the tomato puree and cook until the oil separates from the mixture.
- Blend the soaked cashew nuts with a little water to make a smooth paste. Add this paste to the pan.
- Mix well, cover the pan, and let it simmer for about 15-20 minutes or until the chicken is cooked through.
- Finally, sprinkle garam masala and mix it in. Remove from heat.
how to serve Chicken Changezi
Serve Chicken Changezi hot with naan or rice. Garnish with fresh coriander leaves for an extra touch. It goes well with a side of cucumber salad or raita to balance the spices.

how to store Chicken Changezi
To store Chicken Changezi, let it cool to room temperature. Transfer it to an airtight container and refrigerate. It can stay fresh for up to 3 days. For longer storage, you can freeze it for up to a month. Just reheat it thoroughly before serving.
tips to make Chicken Changezi
- For more flavor, you can add some fried onions on top before serving.
- Adjust the spices according to your taste. If you prefer it milder, reduce the amount of chili powder.
- Make sure to marinate the chicken well for the best flavor and tenderness.
variation
You can make a vegetarian version by using paneer or mixed vegetables instead of chicken. Follow the same process and adjust cooking time based on the ingredient used.
FAQs
1. Can I use boneless chicken for this recipe?
Yes, you can use boneless chicken for a quicker cooking time.
2. Is Chicken Changezi spicy?
The spiciness can be adjusted based on the amount of chili powder and green chilies you use.
3. Can I make this dish ahead of time?
Yes, you can prepare it a day in advance and reheat it when ready to serve. This allows the flavors to develop further.



