Easy Homemade Salsa
This quick and delicious homemade salsa is perfect for snacking, adding to meals, or serving at gatherings, with fresh ingredients that you can easily adjust to your taste.
Ingredients
Fresh Ingredients
- 4 medium fresh tomatoes Use ripe tomatoes for the best flavor.
- 1 small onion
- 2 cloves garlic
- 0.5 cup cilantro Optional.
- 2 tablespoons lime juice
- 1 medium jalapeno Adjust to spice preference.
Spices
- to taste salt
- to taste pepper
Instructions
Preparation
- In a blender, combine fresh tomatoes, onion, garlic, cilantro, lime juice, jalapeno, and spices.
- Blend until you reach your desired consistency.
- Taste and adjust seasoning if needed.
Serving
- Serve with tortilla chips as an appetizer or use with tacos, burritos, or grilled meats.
Notes
Store any leftover salsa in an airtight container in the fridge for 3 to 5 days. For longer storage, freeze in small portions.