Yummy Chicken
A tasty and juicy chicken dish that's quick and easy to prepare, perfect for busy weeknights and casual gatherings.
Ingredients
Main Ingredients
- 4 pieces chicken breasts
- 2 tablespoons olive oil Can substitute with other cooking oils.
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 tablespoon lemon juice Fresh lemon juice preferred.
- to taste Fresh parsley for garnish (optional)
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the olive oil, salt, black pepper, garlic powder, onion powder, and paprika.
- Rub the mixture over the chicken breasts until they are well coated.
- Place the chicken in a baking dish and drizzle with lemon juice.
Cooking
- Bake in the preheated oven for about 25-30 minutes, or until the chicken is cooked through and no longer pink inside.
- Let the chicken rest for 5 minutes before serving.
Serving
- Garnish with fresh parsley if desired and serve with a side of steamed vegetables, salad, rice, or mashed potatoes.
- Squeeze a little more lemon juice on top for extra flavor.
Notes
To ensure your chicken is juicy, do not overcook it; check for an internal temperature of 165°F (75°C). Marinating for a few hours can enhance flavor. Customize with your favorite spices. Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze for up to 3 months.